Life is Just Better This Week!
Life is Just Better This Week!
Explore Culture Through Food, A Culinary Passport.
It's a Passport to a World of Flavor
Join us in celebrating the diverse cultures locally through the universal language of food. Food has a magical way of bringing families together. Create memories as you taste, and explore together. Teach your kids about the vibrant world around us, each dish tells a story, each flavor opens a door to a new culture.
It's a chance to EXPLORE the globe at your table.
Africa
South Africa
Mozambique offers Orange County’s top-ranked wood-fired steaks, fish and seafood as well as sumptuous brunch on weekends. We offer a world of experiences here at Mozambique… choose from plush interior dining options, ocean panoramic rooftop dining, our serene garden patio or the renowned “speakeasy” piano lounge in our Durban Room. Mozambique is inspired by the flavorful food, bold spices, and spirit of South Africa’s colorful seaside restaurants. Located in Laguna Beach, Mozambique is both exotic and comforting. Many of the signature dishes utilize the little-known South African pepper called Peri-Peri, discovered by Portuguese sailors centuries ago.
China
In JA, it is all about promoting a healthy, flavorful authentic Chinese gastronomical experience. Staying true to its Chinese roots, JA only brings the freshest seasonal ingredients to the dining table, while insists there are no MSGs, artificial colorings or any preservatives in the menu. JA is dedicated to satisfy its guests’ palates with a careful selection of authentic Chinese delicacies and warm hospitality.
Experience Authentic Peking Duck and Sichuan Cuisine in the United States.
“Chinese flavor, Olympic standard. ”
We proudly served the Organizing Committee for the 2008 Beijing Games and Team China at the 2022 Beijing Winter Games and the 2024 Paris Summer Games.
MIÀN is the brainchild of James Beard Award-nominated Chef Tony Xu, who rose to culinary fame with the opening of his first restaurant, Chengdu Taste, in the San Gabriel Valley in 2013. Named after the Chinese word for “noodle,” MIÀN serves authentic Sichuan-style noodles and traditional dishes in a full-service, engaging ambiance. An homage to the distinctly delicious (and tongue-numbing) cuisine of China’s Sichuan Province, the menu is anchored by the bold, pungent and spicy flavors for which the region is known and revered.
PALETTE introduces a new approach to dim sum, seafood, and Chinese cuisine. Specializing in Cantonese flavors and heritage, PALETTE combines modern ingredients and a local atmosphere, while remaining familiarly authentic.
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang’s offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Cuba
Venerable stop for Cuban & Pan-Latin cuisine in a stylish, lush setting with a patio.
France
France
Modern bistro featuring French dishes, such as escargots and onion soup, plus brunch and prix-fixe meals.
India
A culmination of cuisines from Pakistan, India, and Afghanistan gets elevated at this eclectic eatery with an elegant vibe. A first of its kind, Khan Saab Desi Craft Kitchen opened its doors in Downtown Fullerton in February 2020 and boasts a menu of 100% halal food including some of the highest-rated Australian Wagyu beef, along with a selection of non-alcoholic beverages inspired by the cuisine from the Desi region.
Family owned and operated in Irvine. We specialize in creative indian street food. Quick bites, craft dinner options or just a snack while passing through Maast Indian has you covered. Conceptualized by Chef Karna & Chef Rita come and try the flavor explosion today.
Rangeen is bringing India and California together on your plate with focus on freshness, quality, flavors and vibe. Tantalize your taste buds through a journey of Indian cuisine with a Californian spin.
Savor the real taste of Indian Food by Master Chef Sanjeev Kapoor and enjoy a wonderful dining experience at one of the “Best New Restaurants of 2020 in Orange County”. Sip trendy handcrafted cocktails, fresh beer on tap and relish delectable bar bites for a truly delightful experience in an ambient setting. Dine on our lovely outdoor patio or order for take-out and delivery.
Ireland
Irish & New American small plates & mains are served with craft beer in an unpretentious setting.
Mickey’s Irish Pub is located in the heart of Historic Downtown Fullerton, We’re a family friendly Irish restaurant and bar open daily for lunch, dinner, weekday happy hour, and weekend brunch. Whether here to drink or dine, you’re likely to meet a new friend or two. Good healthy camaraderie is a guarantee at Mickey's.
Muldoon's has been a staple to the Newport Beach community. Serving generations of clientele with the favorites of Ireland. Serving daily lunch & dinner, Weekend Brunch, Prime Rib Dinner on Friday's, and weekday Happy Hour. A unique brick building tucked away in Fashion Island, almost a secret from the mainstream dining scene. Choose from 4 different areas to dine in, enjoying a variety of atmospheres in the same location. The underground Irish Pub, modern Celtic Bar, tree-shaded outdoor patio and traditional wood booth and leather dining room with fireplace. Always a hot spot for live music on a weekend afternoon in the courtyard, or for late-night in the Celtic Bar. Caters to all, from a quick lunch for 2, to a private room for a special dinner for 100 Muldoon's has so much to offer.
Italy
Owner of the famous restaurant and historic landmark Anaheim White House Restaurant Chef has cooked for celebrities and dignitaries from all over the world. Chef began his culinary career at just 14 years old while working with his mother at their family restaurant in Northern Italy. Today Chef Bruno continues to make his mark in the culinary world.
Brio Italian Grille - Tuscany
BRIO Italian Grille is a casually elegant restaurant that takes its inspiration from Italy’s famed Amalfi Coast. The chef-driven menu is rooted in the Italian Mediterranean style of cooking with dishes that feature only the freshest ingredients and recipes that have been handed down for generations, as well as luxury wine offered by the bottle imported directly from Italy.
The perfect setting for creating mealtime memories, BRIO is passionately dedicated to providing an elevated ambiance that evokes timeless refinement and welcomes guests into the sanctity of their restaurants with the most gracious hospitality.
The goal of Brunos Italian Kitchen is to provide a relaxing dining atmosphere with soul-satisfying fare, which derives its inspiration from dishes and ingredients found in Italian cuisine.
At Brunos we have a passion that each guest is made to feel welcomed, like they are a part of our family. Hospitable servers and bartenders will help to guide and give thoughtful suggestions that will help to create a memorable experience.
Cambalache Grill is an Argentine Italian Restaurant located in Fountain Valley, California. Designed to delight people with unique culinary experiences, Cambalache transports you to the land where tango, exquisite meat, good friends, and fantastic wine reign, with that unmistakable Argentine spirit that captures anyone who steps inside. Cambalache is about making sense of the mess, a wonderful mess. It is giving and receiving, an exchange of love for good food and welcoming service that warms the soul; it is the lottery of loving and living life to the fullest. Get ready to unveil a true hidden gem in the heart of Orange County!
Cucina Enoteca - Newport Beach
CUCINA’s contemporary Italian cuisine is prepared with a focus on California seasonality and the bounty of local farms. Combined flavors of Italy with the organic freshness of Southern California is emblematic of CUCINA’s from-scratch menus. Standouts include shareable portions of house made pastas, innovative pizzas, cleverly crafted seafood and meat preparations, an elevated selection of antipasti, dolci, and signature cheese and salumi program.
Il Fornaio - Sicily
Authentic Italian restaurant serving handcrafted pastas, wood-fired specialties, and an extensive beverage selection in an inviting, upscale setting.
We are located right near the AMC movie theater inside The District shopping center. A family owned Italian restaurant chain, featuring modern, innovative Italian Cuisine in a vibrant, cosmopolitan environment. Our specialties include thin crust pizzas cooked in our wood burning pizza oven, daily homemade pastas, mesquite-grilled fresh fish, spit-roasted meats and fowl, and much more, plus a glorious selection of desserts. Come in to your local restaurant and find out why Luna Rossa Ristorante has been a favorite Italian food destination for over half a decade.
Nardò tells the story of family, culinary tradition, and the sea. Founded by award-winning restaurateur Gianni Chiloiro, Nardò combines authentic Italian cuisine with innovative dishes and a modern atmosphere. Located just minutes from the beach, Nardò’s oceanside location features a stunning interior with a full-service bar, imported wood-fired oven, and an in-house pasta station.
At North Italia, we're passionate about more than just our crave-worthy Italian food menu. We put our all into every detail, creating an environment that lets you know you're in for something special. Every day there is a new delicious favorite made from scratch, like our Chef's daily pizzas, waiting to be discovered and devoured. A tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself. From the moment you walk through our doors, to your last scoops of budino at the end of a satisfying meal, you'll know you're in good hands.
Southern Italy meets coastal California at Ospi Costa Mesa. From Top Chef alumnus Jackson Kalb, Ospi redefines traditional Nonna's cooking with Michelin technique and a few twists. Indulge in our painstakingly house-made pasta from biodynamically farmed Italian and local wheat, paper-thin pizza romana tonda, seasonal-forward cooking, and an expertly curated selection of wines and cocktails in a refined setting. Ospi should feel like your favorite lunch, brunch, or dinner party 7 days a week - it’s a vibe. Part modern Italian, part classic Italian, Ospi (short for ospitante or “host” in English) is our version of a casual lunch trattoria, familial dinner party restaurant, or a fun recovery brunch spot on the weekends.
Family owned authentic Italian restaurant in the heart of Orange County. Serving prime steak and seafood options along with house-made pasta and pizza. Prego has been a staple fine dining restaurant in the Orange County culinary scene for over 3 decades. Online ordering available!
Located along Laguna Beach’s scenic Coast Highway, Rumari is a beloved neighborhood destination offering an intimate Mediterranean dining experience inspired by Italian and Greek cuisine. With a warm coastal atmosphere, Rumari is designed for relaxed evenings, meaningful conversation, and memorable meals. Guests enjoy thoughtfully prepared food, a curated wine list, and inspired craft cocktails in a refined yet approachable setting. Join us for Happy Hour Wednesday–Sunday from 3–6pm, or settle in for dinner night after night. Rumari also hosts private events and group dining, making it a welcoming gathering place for locals and visitors alike.
Serving authentic Italian & Argentine cuisine. The restaurant features live music from Thursday through Sunday. Also, visit our unique and casual market & deli next door! Argentine & Italian Cuisine.
Japan
Bluefin is a uniquely innovative Japanese restaurant by critically acclaimed chef Takashi Abe. While Bluefin is mainly about incredible sushi, Chef Abe puts his stamp on hot entrees, too. Chef Abe carefully blends classical Japanese Cuisine with more modern European influences. Signature dishes include Chilean sea bass and foie gras with white truffle oil butter sprinkled with real gold flakes, and halibut carpaccio with dustings of pink peppercorn and chives in a ponzu perfumed with light truffle oil. To truly experience the magic of Bluefin, one must try the “Omakase” (chef’s choice), you put yourself into the hands of Chef Abe to experience course after course of dazzling dishes which change almost on a daily basis. The restaurant offers stunning ocean views and a sophisticated, intimate interior with a deep ocean blue water fall, dramatically illuminated sushi bar, dark woods and contemporary Italian chairs. Experience Bluefin.
Casual chain restaurant serving Japanese BBQ plates for all-you-can-eat lunch and dinner.
The creators of Hanagi Sapporo and Hanagi Guam have finally brought the original Hanagi experience to the United States. And you’ll find it only at the Anaheim Majestic Garden Hotel. Arrive ready to indulge your appetite and curiosity on a special food adventure where authentic cuisine meets a magical experience. Where every dish is as much the chef’s personal expression as it is a cut of fish or meat. And every bite inspires the imagination.
Izakaya Osen - Tokyo Japan
Nestled at the crossroads of tradition and innovation, our restaurant is a celebration of Japanese cuisine's finest offerings. With a passion for perfecting every dish, we have become synonymous with the art of kushiyaki, where each skewer is a harmonious blend of flavors and textures. Our commitment to authenticity is unwavering – we proudly source premium fishes from Japan, ensuring an unparalleled freshness that transports you to the bustling markets of Tokyo.
At Kaizen, we strive to provide you with fresh and high quality ingredients and a memorable experience that will leave you thrilled and coming back for more.
Japanese Ramen-style noodles are the main dish here, along with karaage chicken, tonkatsu and other Japanese fare.
O Fine Japanese Cuisine - Irvine
O Fine Japanese Cuisine - Laguna Beach
O Fine Japanese Cuisine was established in 2009 in Laguna Beach, California, with the tremendous support from locals and visitors from all over the world. We opened our 2nd location in 2011 in Irvine, California.Our chefs have decades of fine Japanese cuisine experiences using authentic Japanese cooking technique combined with their own unique style and creativity to deliver the most succulent dishes.
Pepper Lunch is the new wave of culinary sensation. Our original iron dish and technology of heating generates a revolution in the food business. We are able to provide a searing steak cooked in no time only with this technique. The revolutionary concept is that customers can cook their meals by themselves. With this advanced cooking technology, it has now changed the style of restaurant cuisines and became the most distinctive feature of Pepper Lunch; which is its unique "Sizzle-It-Your-Way" (sizzle your steak perfectly done and seasoned as you wish) serving style. Customers not only can enjoy the tasty steaks but also experience the excitement and entertainment of watching their steaks "sizzle" in front of them.
RAKKAN Ramen’s story begins in 2011 as a small, four-seater ramen bar in Tokyo. In 2017, our passion to spread authentic Japanese ramen to the world opened our first overseas location in Los Angeles, CA. RAKKAN is the focused ramen shop serves authentic Japanese ramen. Our broth amp up the flavor with a dashi bomb.
What is Dashi?
Dashi is a traditional Japanese soup stock that is full of Umami, which brings out the best in each ingredient.
Sagami is dedicated to serving high quality sushi made from seasonal fish directly imported from Japan.
Enjoy your time with authentic Japanese style tapas (Izakaya dishes) and selected sake.
With a beautiful view of the Pacific Ocean, Seabutter brings together the freshest fish and Japanese culinary creations for an extraordinary pallet experience. Visit us and let us guide you along a sushi journey you won’t soon forget. #Get-rolling and taste the sea like never before. Parking at Seabutter Laguna Beach is easy - we’ve got you covered with 2-hour validated parking in the subterranean lot right beneath the restaurant.
Sushi Roku combines the finest, freshest fish from pristine waters around the globe with the kind of artistry that can only be provided by a mature sushi chef ensuring superlative traditional sushi, together with a splash of California innovation. Sushi Roku is a pioneer of contemporary sushi, incorporating diverse, non-traditional ingredients from Latin America (e.g. jalapeños) and Europe (e.g. olive oil) into its edible works of art. This unique culinary experience that bridges past and present is the result of an eagerness to embrace new ideas and a profound respect for tradition. Sushi Roku’s bold and diverse menu also offers an array of hot and cold specialty appetizers and an extensive selection of exotic entrées.
Korea
I Can Barbecue offers an all-you-can-eat Korean BBQ experience where guests grill premium meats right at the table. Enjoy fresh sides, halal options, and a fun, interactive dining atmosphere perfect for groups, families, and food lovers. From classic bulgogi to A5 Wagyu, we bring bold Korean flavors to every bite.
Mediterranean
Greece
The Great Greek Mediterranean Grill
Step into The Great Greek Mediterranean Grill - Irvine, CA, and savor the authentic flavors of Greece right in Irvine. Our menu features expertly grilled skewers, traditional souvlaki, and an array of Mediterranean classics, all crafted with the freshest ingredients. Experience the essence of Greek cuisine with our hearty gyros, crisp salads, and homemade desserts, perfect for dine-in, takeout, or catering.
Mexico & Latin America
Brazil
Galpão Gaucho Brazilian Steakhouse
Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 unlimited expertly grilled meats, including the new 24-karat Golden Steak®, paired with unlimited visits to an extensive 45+ items gourmet salad bar. Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.
Mexico
Established in 1983 Located on the east side of Santa Ana on the border of the city of Tustin between the 5 and the 55 freeway. This hacienda-style restaurant is the lunch hot spot for many Santa Ana business people. Victor Avila built this location in 1983 and still operates it today with the help of his long-time General Manager, Nestor Ramirez and Karen Edwards. Featuring several Banquet rooms, Avila’s hosts’ many milestone Birthday parties, Anniversary celebrations, Bridal Showers, Intimate Wedding receptions, Quinceañera celebrations, and Happy Hour Office parties. Full-service Catering also offered. Santa Ana is one of the only Avila’s locations to feature handmade tortillas from the Cantina’s Taco Bar!
Casa de Onda offers elevated Mexican dining and vibrant nightlife in the heart of Costa Mesa. Located at The Triangle, our spacious patio features fire pits, ample heating, and weekend DJs playing Latin, Reggaeton, and more. Enjoy handcrafted margaritas, authentic dishes, and weekly events including Taco Tuesday and UFC fight nights. La Vida is also the ideal venue for private parties and corporate gatherings, blending energy, elegance, and hospitality for any occasion.
Casa Ramos is located in Santa Ana's Historic Downtown on Main street. We serve delicious authentic Mexican food. Our food is made fresh and locally sourced to give the best taste of Mexico here in Santa Ana. Some favorites of ours are the delicious taquitos, carne asada con camarones, steak and shrimp fajitas and not to mention our incredible (and authentic) tacos. At Casa Ramos, we treat our dining room like the extension of our home kitchen – everything is made with love.
Come experience great food, great service, and great entertainment.
Cha Cha's Latin Kitchen - Brea
Cha Cha's Latin Kitchen - Irvine
High-energy Latin eatery offers a modern setting for boldly flavored dishes & handcrafted drinks. NEW Football Monday menu available every Monday of football season after 4PM for a limited time, featuring specialty menu items and alcoholic beverages. Watch your favorite teams on our recently-added TV screens! Happy Hour is Sunday - Thursday, all day and Friday - Saturday from 11:30AM to 7:00PM. Sunday Brunch is from 10:30AM to 3PM. Lunch specials are Monday - Friday until 3PM. Please visit our website for more of our weekly happenings and promotions!
Chelas Mexican Kitchen - Laguna Beach
Where traditional, authentic recipes are prepared using only the freshest ingredients and are served in a elevated, casual setting. Design, creativity, and a passion for food are at the heart of each dish.
At Descanso Restaurant, our passion for delicious and authentic Mexican food through an engaging dining experience is undeniable. We pride ourselves on making lasting memories for our customers and earning their devoted loyalty. A Modern Taqueria that opened in the Fall of 2018.
Flecha Cantina By Mark Wahlberg
Flecha by Mark Wahlberg is an epicurean destination of distinction. With exceptional food, inspired drinks, inviting ambiance, and a stunning setting, Flecha Cantina is elevating the culinary scene and captivating the hearts of discerning diners.
Centrally located inside the historic Santora Building in Downtown Santa Ana's Artist Village, Lola Gaspar is a cocktail bar and restaurant proudly serving DTSA since 2008. With a focus on Mexico's vast culinary history, our bar features freshly made mezcal and tequila cocktails to suit everyone's personal taste. At this time we are offering exclusive seating inside, as well as patio seating, takeaway, and delivery. Please visit our website and socials for the latest menus, hours, and information about upcoming events.
Welcome to Madero 1899, where we serve authentic Mexican dishes made with the freshest ingredients. Our menu is inspired by traditional family recipes with modern food trends folded in. Come and taste our delicious tacos, burritos, and fajitas, and try our signature margaritas and craft cocktails. Our restaurant is family friendly for dinner, lunch and weekend brunch, with a vibrant late-night on Tuesday and Thursday through Saturday starting at 10pm.
Perla Mexican Cuisine is a vibrant and authentic dining experience that takes you on a journey through the flavors of Mexico. From the moment you step into the restaurant, you are greeted with a warm and inviting atmosphere that is the perfect setting for a delicious meal.Located in the energetic, historic street of Downtown Santa Ana on the corner of W Fourth St & N Birch St, Perla is a new authentic, family-owned restaurant.Perla is truly an authentic representation of the culinary diversity of Mexico. The main focus is to introduce traditional Mexican flavors enhanced with a personal touch of long family recipes and traditions.
Born in Mexico City, raised in California. Puesto Park Place channels the intensity of CDMX street food through a bold Southern California lens. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it’s been since 1200 BC. Our award-winning tacos and margaritas turn the flavors we crave—al pastor dripping with pineapple, crispy melted queso, bright citrus, smoky heat—up to 11. This is Mexicano Moderno. Made by food people. For food people.
Rodrigo's Mexican Grill - Anaheim Hills
Rodrigo's Mexican Grill - Huntington Beach
Rodrigo's Mexican Grill - Orange
Rodrigo's Mexican Grill - Tustin
Rodrigo’s Mexican Grill – Serving tacos, margaritas & family-style Mexican food in Tustin, Temecula, Corona, Riverside, Montclair, Laguna Hills, Santa Ana, Orange, Anaheim & Huntington Beach.
Sabroso! is family-owned and operated. We take great pride in serving authentic Mexican dishes using recipes that have been passed down from generation to generation in our parents' hometown of Guerrero, Mexico. Chef Tito, our father, uses only the freshest and highest quality ingredients to handcraft each dish. No preservatives or processed ingredients are used in our kitchen. Our priority is to provide an excellent dining experience. Quality and freshness require time, so sit back and enjoy our homemade chips and salsa!
Salt & Lime is the culmination of a 10 year old boy’s dream. Ever since he can remember, Chef Zach Ficke loved to cook! His passion for cooking stemmed from assisting in cooking family dinners each night, until soon thereafter, his parents realized they could relax and upgraded him to sole dinner cook, preparing multiple course meals for family and friends!
TACOMPADRE - Mexico City
With a focus on fresh ingredients and customer service, Tacompadre is all about attention to detail. You won't find any corners cut here. Expect fresh batches of salsa made in-house daily, guacamole made from fresh-cut avocados, and high-quality meats sourced and marinated in recipes that have been tried and tested extensively. There's no other way to describe tacos from Tacompadre other than to say they are "tacos chingones"!
For over twenty five years, Taco Mesa "Healthy & Authentic" has been a leader in the marketplace and has developed a niche by incorporating into our menu ingredients reflecting our intention: to serve higher quality food over the counter at value price points than most full service restaurants.
Taco Mesa offers contemporary cuisine honoring our ancestors, our bodies, and the earth. Our new menu features GMO-free corn infused with herbs and spices from our in-house Tortilleria Organica. Whenever possible, we use wild and responsible seafood guided by Seafood Watch, greens from local sustainable, organic and regenerative farms and humanely raised meats. We are committed to recycling and composting along with using earth-friendly, biodegradable USA-made products.
A gourmet fast food shop serving woodfired cuisine on homemade corn and flour tortillas with savory snacks.
Our talented chefs utilize natural ingredients, spices, and flavors passed down from our ancestors. Fused with contemporary techniques and innovations, we strive to bring you the best dishes and beverages from a variety of regions throughout Mexico, along with award-winning creations and your familiar favorites. All of our menu items are prepared using artisan water and non-GMO corn. Whenever possible, we use wild and responsible seafood guided by Seafood Watch, greens from local sustainable, organic, and regenerative farmers, and humanely-raised meats. We are committed to recycling and composting along with using earth friendly, biodegradable, USA-made products.
Spain
Cafe Sevilla has been dedicated to providing the true essence of Spanish culture, music and cuisine since 1987. Located in the heart of downtown San Diego, Long Beach and Costa Mesa, Cafe Sevilla is proud to offer the most authentic Spanish ambiance in their tapas bar, restaurant and nightclub
Café Sevilla specializes in Spanish tapas or small plates, which are great for a fun, interactive and sharable dining experience. Menu offerings include a variety of over 30 award-winning tapas as well as traditional paellas, fresh seafood and savory meat dishes. We also feature a large variety of Spanish wines and refreshing sangrias.
One can enjoy live Gypsy Kings style music in the tapas bar as well as a Flamenco Dinner Show on the weekends!
Pakistan
Urban Punjab The Royal Kitchen
Opened in June 2022, URBAN PUNJAB The Royal Kitchen serves authentic Punjabi cuisine with a modern twist. From tandoori specialties and curries like butter chicken, goat masala, chicken karahi and saag paneer to fresh seafood and tempting desserts such as falooda kulfi and much more, this Garden Grove restaurant caters to all dietary preferences including meat lovers, vegetarians, vegans, and gluten-free diners. Urban Punjab is located next to Great Wolf Lodge, a mile from Disney Land and close to the Convention Center and many hotels.
Philippines
Barrio is a fun and authentic Korean and Filipino BBQ eatery located in Garden Grove, California. At Barrio, great comfort food meets the unique, dynamic ambiance of Steelcraft. Our plates are generously portioned and allow you to customize your plate in any way you’d like! You can even add-on classics like a freshly fried egg and our signature garlic lover's sauce! Barrio features exciting choices such as our marinated pork & chicken skewers, as well as "off-the-skewer" Korean classics, such as spicy pork or sweet beef bulgogi. Eating as clean as possible? We suggest simply grilled garlic-herb shrimp or grilled Atlantic salmon with our mixed green salad featuring fresh mangoes and a house made calamansi vinaigrette.
Drawing on the rich culinary traditions of the Philippines, we strive to create dishes that are not only delicious but also imbued with the love and care that our grandmas put into every meal. From our signature adobo to our comforting sinigang, every dish is a tribute to the flavors and textures that make Filipino cuisine so special.
Singapore
1st Shrimp Broth Chinese Ramen in the USA. Inspiration from Japanese ramen coupled with Chinese flavors and cooking technique. Find us downstairs inside the Collage Culinary Experience at Bloomingdale's at South Coast Plaza (lower level).
Paradise Dynasty brings a taste of Singapore with bold flavors and craveable creations like our Rainbow Xiao Long Bao (XLB), plus an array of Shanghainese dim sum as well as noodle, rice and stir-fry dishes from many regions across China.
Thailand
Starfish Laguna - Laguna Beach
Starfish Newport - Newport Beach
Asian Coastal Cuisine located directly across the street from the Montage Resort in South Laguna. Nestled in the heart of the Aliso Creek Shopping Center, off Coast Highway at Montage Resort Drive.Traditional Asian ingredients, translated for the modern palate are showcased in this diverse menu. From Sushi & dumplings, to fresh seafood & wok fired classics, our all shareable menu delights for every type of gathering. Upscale party trays for any home and office gathering. Customized full service catering and events. Fully integrated delivery with Doordash & Uber Eats. What are you waiting for?
It is Zab's mission to provide our guests with a superior dining experience, offering artistically prepared dishes with only the finest ingredients available, in a way that celebrates the beautiful tastes and culture of Thailand. We see this as Zab's guiding principal and our contribution to those who thankfully support us.
Vietnam
399 Vietnamese Kitchen offers many of the same dishes that the Founder’s family ate every night decades ago; these cherished family recipes present the unique flavors of authentic Vietnamese Cuisine. The food menu features Vietnamese dishes we all know and love such as Phở, a variety of spring rolls and Banh Mi. We serve a variety of refreshing beverages and sweet Vietnamese desserts to pair perfectly with your savory meal. 399-with its home-cooked comforting touches, mixing flavors and techniques, has mastered the art of bringing East Asian flavors and a few Western elements, striking a balance that will make customers want to come back for more
"A Nù Quán brings special flavors from South East Asia to North America. Experience pure Vietnamese dishes made by real Vietnamese chefs. Vietnamese Cuisine - Vietnamese Food Phở Gà - Gà Nướng Lu - Dê Xào Lăn Heo Riềng Sả - Bột Chiên - Cơm Gà Hải Nam Mì Khô Gà Nướng Lu - Cafe Muối"
Little Sister is a culinary-driven restaurant that blends global flavors with classic technique to create food that is bold, approachable, and unforgettable.
Our menu is inspired by both European and Southeast Asian traditions, allowing us to craft adventurous and exciting dishes that are as welcoming as they are inspired. Our goal is always to provide a warm and unique experience where we can share our passion for flavor and exploration, making people genuinely excited about food and drink.
Little Sister continually evolves, drawing on new inspirations and offering our guests fresh and intriguing dishes and pairings.
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