Cocktails of Restaurant Week

43 Passion Margarita - A tropical twist on a classic margarita made with premium 100% blue agave tequila, Licor 43 for a hint of herbal sweetness & pure vanilla, fresh squeezed lemon juice and a touch of agave nectar to bring all these vibrant ingredients together. Served hand shaken on the rocks with salt rim and lemon peel.

Chapter One: the modern local

Carajillo $16 - Reposado Tequila, Licor 43, Buffalo Trace Bourbon Cream, Housemade Cold-Brewed Coffee, Mint Sprig

Descanso Restaurant

Mango 43 $10 - Blanco Tequila, Licor 43, Mango Puree, Tajin and Lime Juice

Flecha Cantina By Mark Wahlberg

Fleming's Prime Steakhouse & Wine Bar

Smoked Old Fashioned $19 - High West Bourbon,

Angostura bitters & house-made five spice syrup

Great Maple - Anaheim

Cali Carajillo $19 – Café Moto cold brew, Licor 43

Great Maple - Newport Beach - Fashion Island

Cali Carajillo $19 – Café Moto cold brew, Licor 43

Harborside Restaurant

Mi Campo Blanco Paloma $10 - tequila blanco, grapefruit juice,

soda water, fresh lime juice, simple syrup

High West Scofflaw $12 - High West Bourbon, dry vermouth,

lemon juice, grenadine, bitters, chilled served up

High Horse Saloon

Blueberry Basil Tequila Sour $13 - Mi Campo silver tequila, lime juice, lemon juice, blueberry syrup, basil simple syrup, egg white, angostura bitters

Whiskey Peach Tea $13 - High West Bourbon, peach syrup, iced tea

Ironwood, Cellar. Craft. Cook.

“Whiskey Peach” $14 - Bourbon, Licor 43, Aperol,

Crème de Peach, Fresh Peaches, Ginger

Lido Bottle Works

Double Take - Double Oak Whiskey, Licor 43, Persimmon, Clove, Apple Cider

Carajillo - Reposado Tequila, Licor 43, Hard Espresso, Bloom Coffee

Lighthouse

Luna Rossa

Madero 1899

High West Mexican chocolate old-fashioned $12

Mi Campo Spicy Paloma $12

Malarky's Irish Pub

High West Sour $12

High West Bourbon, fresh lemon juice,

egg whites, demerara syrup

Mi Campo Paloma $12

Mi Campo Blanco Tequila, fresh grapefruit and lime juice

Mickey's Irish Pub

Blueberry Basil Tequila Sour $13 - Mi Campo silver tequila, lime juice, lemon juice, blueberry syrup, basil simple syrup, egg white, angostura bitters

Whiskey Peach Tea $13 - High West Bourbon, peach syrup, iced tea

Morton's The Steakhouse

Cherry Blossom Martini $18 - Vodka, Licor 43, Lychee, Cherry & Lime

Mozambique

Carajillo 43 $18 - Espresso, Kahlúa, Licor 43, and a touch of fernet - herbal, and subtly sweet with an earthy finish

Muldoon's Irish Pub

Mi Campo Paloma $15 - Mi Campo blanco, squirt,

grapefruit juice, grapefruit garnish

High West Old Fashion $15 - High West bourbon,

demerara, orange bitters, orange peel

Native Son

Olea, Cellar. Craft. Cook.

“Whiskey Peach” $14 - Bourbon, Licor 43, Aperol,

Crème de Peach, Fresh Peaches, Ginger

OPAH Seafood + Grill

Horse Rider Old Fashion $17

High West Whiskey, banana liquor, walnut bitters

OSPI Costa Mesa

Paper Plane $20 - high west, aperol, amaro nonino, lemon

Jaime's Carajillo Espresso Martini $20 - vodka, cold brew liqueur, licor 43

Pacific Catch

“Manhattan” of The West $17 - High West double rye, Carpano Antica vermouth, Domaine de Canton ginger, orange bitters, orange twist, cherry

High West “Old Fashioned” $17 - High West double rye, simple syrup,

Angostura bitters, orange wheel

Pacific Hideaway

Mango Dreams - casa nobles tequila, mango nectar, agave, lime juice, chamoy, tajin

Parlor, Woodfire Kitchen & Cocktails

“Whiskey Peach” $14 - Bourbon, Licor 43, Aperol, Crème de Peach,

Fresh Peaches, Ginger

Perla Mexican Cuisine

PF Changs

Espresso Martini $8.99 – Featuring Liquor 43

Midnight Gallop (choice of tequila or bourbon) $8.99 - Featuring Liquor 43

Plums Cafe

Bloody Maria $15 - with Casa Noble tequila

Rumari

Il Bacio Martini $18 - A smooth blend of Licor 43 and Vodka , finished with a hint of Martini Campari and orange juice, garnished with a dehydrated orange wheel.

Salt & Lime Modern Taqueria

Pina Picante $14 - Mi Campo Reposado, crushed pineapple, muddled fresno, lime, agave

Sun Kissed Pixie Margarita $17 - Casa Noble Reposado, hand squeezed Pixie, toasted coconut, fresh lime

Sapphire, Cellar. Craft. Cook.

“Whiskey Peach” $14 - Bourbon, Licor 43, Aperol, Crème de Peach, Fresh Peaches, Ginger

Sauced BBQ & Spirits - Irvine

High West Old Fashioned

Sauced BBQ & Spirits - Orange

High West Old Fashioned

Starfish Laguna - Laguna Beach

Orient Express - Black sesame infused High West Bourbon with mandarin and rice shrub, star anise–peppercorn simple, finished with cinnamon and oolong smoke.

Stone Groove Stillhouse

Escándalo $14 Cream Cheese Milk Punch - Coconut-washed Mi Campo Blanco tequila, Stone Groove ultra-premium vodka, overproof rum, guava, and pastelito cordial Silky, Tropical, and Indulgent

Heartbreak U.S.A. $14The White Old Fashioned - High West bourbon and Stone Groove Country Bourbon, clarified Angostura and orange bitters, bright lemon–orange cordial Translucent. Twisted. Tradition.

The Pixie Daisy $14 - Casa Nobel Tequila, Stone Groove Pixie liqueur, Ln2 Marigolds, Melissa’s Tajin and Pixie Peel Bitters.

Summit House Restaurant

Highwest Rye Rosemary Ginger Old Fashion $18

Terrace by Mix Mix

Dessert Option: Chocolate Chip Sticky Toffee Pudding – High West whiskey

toffee sauce & ice cream

The Beachcomber Cafe

The Country Club

Garden Ponzu Margarita $14 - Tequila Mi Campo Blanco Tequila,

Yuzu, Agave, Lime, Cucumber

Brown Butter Whiskey Sour $16 - Brown Butter–Washed High West Bourbon,

Lemon, Honey, Egg white (optional)